Imunika Black - Medium Dark
Flavor Note
dark chocolate, herbs, blackberry, anise, and molasses
Our medium-dark roast offers a rich, sweet flavor profile with no acidity and a heavier body. The well-balanced, syrupy body ensures a smooth, satisfying mouthfeel that keeps you coming back for more.
Type: Whole Bean (8 oz / 228 g)
Variety: Blue Mountain Typica
Country of Origin: Papua New Guinea
Region: Marawaka, Eastern Highlands
Altitude: 1,800 – 2,200 m
Growing Method: Organic Shade-Grown (Washed)
Country of Processing: South Korea
Processing Method: 4-week Bio-fermentation
Roasted in: Seattle, WA
Caffeine Level: Low (2.91 mg/ml)
Imunika Black - Medium Dark
Flavor Note
dark chocolate, herbs, blackberry, anise, and molasses
Our medium-dark roast offers a rich, sweet flavor profile with no acidity and a heavier body. The well-balanced, syrupy body ensures a smooth, satisfying mouthfeel that keeps you coming back for more.
Type: Whole Bean (8 oz / 228 g)
Variety: Blue Mountain Typica
Country of Origin: Papua New Guinea
Region: Marawaka, Eastern Highlands
Altitude: 1,800 – 2,200 m
Growing Method: Organic Shade-Grown (Washed)
Country of Processing: South Korea
Processing Method: 4-week Bio-fermentation
Roasted in: Seattle, WA
Caffeine Level: Low (2.91 mg/ml)
Customer Reviews
First time buying medium-dark as my wife is not so fond of acidity in coffee. She loved this medium-dark variation, and I liked it quite much as well. If you are wine lover and like full-bodied texture of wine, then you should try this medium-dark roasting of Imunika. I myself actually mix this with medium-light bean to add a pleasant acid flavor on to bodiness of this roasting. Trying to find best ratio of mix! :)
Definitely can tell packed fresh after roasting. Delicate aroma of blackberry and chocolate welcomes then fruity flavors follow. Perfect for all year around yet better suits for warm weather.
